Not so many moons ago, SY and I were at The Curve. After a movie, we prowled The Streets (open flea market area where most of the restaurants are located) for dinner. Hi and lo, we seated our starving selves at a cosy corner in Just Desserts. In their menu, one will find an array of chinese-styled cooking offerings. From Hong Kong snacks such as curry fish balls (thumbs up!!!) and flaky egg tarts (thumbs up!!!) to main staples like steamed 'bucket' rice and soupy noodles to desserts like creamy peanut paste and snowy sago lo. Hmmm ... so it seems Just Dessert does not only serve just desserts. :)
Service is prompt and I for one am constantly reminded that this restaurant's decor' and ambience mirrors very much that of the many cafes I saw in Taiwan.
Do give this place a try especially if you're having the munchies. Desserts and their snacks are highly recommended from this flogger wannabe. :p
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